Bridgitte Kayasith

Bridgitte was born and raised in Australia. Having a large interest in Japan, she moved to Japan in 2019 and taught English in Yamagata for two years. Her love for travel led her to enter the tourism industry. Currently she lives in Yamagata and works at The Hidden Japan. In her free time, she loves to visit cafes and admire cute things.

Rebun Gastronomy Tour

Discover a different side of Japan and experience the vibrant food culture of the island of Rebun, Hokkaido. Immerse yourself in the northern panoramas and get to know the region’s fishing, culinary and cultural history through the experiences of local residents.

Washoku Culinary Experience with Knife Demonstration

After watching a live demonstration by a local washoku chef, participants can try their hand at preparing fresh fish themselves! Participants will learn about kitchen knives and experience the difference in ease of slicing before and after sharpening. After that, participants will prepare sushi and sashimi to savor for lunch.

The Arcadian Journey

Embark on a journey to experience the unspoiled wilderness of the Okitama region in rural Yamagata, Japan. Visit the places written about generations past, enjoying the sights, locals, cuisine and culture of the land.

Farm to Bar

Experience the fruit kingdom of Yamagata Prefecture. Meet a Yamagata farmer and visit their orchard to harvest fresh fruit, then head to a cocktail bar where the bartender will craft an original cocktail or mocktail just for you!